A lot of people see the perfect pictures on Instagram and think they can’t be zero waste or low waste. The stainless steel containers, the perfectly matching glass jars, it all seems to good to be true. So I came up with a list of zero waste swaps that don’t cost a thing.
1. Save your jars
This is the best tip because saved jars can be used for so many things. When you buy tomato sauce, peanut butter or anything in a glass jar keep it. Just wash it out, take the label off and you have a great zero waste tool. You can use them to freeze soups/veggies/fruit in, pack your lunches in, as a reusable water bottle, as a reusable coffee cup, it’s endless what you can do with it.
2. Save your veggie scraps
You might have seen my post a couple weeks ago on making your own vegetable scraps, but if you haven’t and you want to try check it out. It is a great way to reduce food waste. Instead of tossing your scraps out right away you get to use them.
3. Bring Your Own
Bring your own jar and cutlery with you to festivals, markets, whatever to avoid disposables. Just use the cutlery you already have in your home and bam you have a zero waste kit. It’s better to use what you have than buy a fancy set online.
4. Make your own
Making your own lunches for work, or your own dinners saves a lot of trash (and money). Take out at its best involves cardboard, and worst Styrofoam. You produce less waste by making your own and it’s probably better for you too.
When you’re offered free samples of food or drinks in plastic cups or paper plates try and refuse it (I know it’s hard to say no to free food). When you go to an event with free things you wont use refuse them. Don’t take the free pen, pencil, magnet if you don’t need them.
Add any other suggestions below!!
I was nervous about bringing my own jars because Bulk Barn has just allowed stores across the country to accept them. Luckily the wonderful staff eased that right away. It was not only my first time bringing jars but the first time anybody has brought jars to that store! The staff were so excited to try it out and make sure it works. They had to watch training videos on how to tare the weight and inspect the jars, and they were really excited to finally put their training into action. I wasn’t expecting that at all. So if you’re nervous like I was just do it. It will be fine, and your cute jars might even get a compliment or two.
I didn’t bring many jars because it was my first time, but I will bring much more next time. They only accept glass jars so if you don’t drive, or live really close, this could get a bit heavy for you. First you go to the cash and they inspect your jars for rust, water, or any food residue. If it passes they will weigh it and put a sticker on with the tare weight. Then you just fill them up on your own, and bring them to the cash like usual.
My cashier was so excited she almost forgot to give me my change. Make sure you remember, write down, or photograph the name and number of the product. They are usually very good at recognizing everything but a lot of things look the same. I had to tell them which green tea I chose, and because I had a photo on my phone I was prepared.
I ended up getting some mixed nuts (on sale!), honey roasted peanuts, fair trade green tea, organic pea penne, and organic green lentil and kale penne. I was worried bringing lots of jars (especially small ones) would bother the staff but it caused no problems. I like small jars so I can test things. They often have new kinds of grain free noodles and I like to buy enough for one or two bowls of pasta to test them out.
Overall it was a great experience and I’m so happy Bulk Barn has listened to their customers and allowed zero waste jars.
I insta storied the whole shopping experience, so if you’re into that kinda thing please follow me @amanda_edgley
To see my past article on Bulk Barn go here.